Restaurant Manager

Full Time
Jamnagar
Posted 1 year ago

Roles and responsibilities

Front office executives play a crucial role in managing the first point of contact between a company and its clients or visitors. Their roles and responsibilities may vary depending on the organization’s industry and size, but generally include:

  • Greeting Visitors/Clients: Welcoming visitors, clients, and guests to the office with a professional and friendly demeanor. This often involves providing information about the company and directing them to the appropriate person or department.
  • Answering Calls: Handling incoming calls, screening and transferring them to the appropriate person or department. They may also take messages and ensure timely communication.
  • Managing Correspondence: Handling incoming and outgoing mail, emails, and faxes. They may be responsible for sorting, distributing, and responding to correspondence as needed.
  • Scheduling: Managing schedules and appointments for executives and other staff members. This includes coordinating meetings, conferences, and travel arrangements.
  • Maintaining Records: Keeping accurate records of visitors, calls, appointments, and other relevant information. This may involve using software applications or manual systems for data entry and retrieval.
  • Handling Queries: Responding to inquiries from clients, visitors, and staff members. This could involve providing information about products, services, or company policies.
  • Administrative Support: Providing administrative support to various departments as needed. This may include data entry, filing, photocopying, and other general office tasks.
  • Assisting with Events: Assisting in the planning and coordination of company events, such as meetings, conferences, or seminars. This may involve arranging venues, catering, and other logistics.
  • Maintaining Office Supplies: Monitoring and replenishing office supplies, such as stationery, equipment, and refreshments.
  • Ensuring Security: Maintaining security protocols by monitoring access to the premises, issuing visitor badges, and enforcing security policies.
  • Handling Payments: Processing payments for services, products, or invoices as required. This could involve cash handling, credit card transactions, or coordinating with the finance department.
  • Providing Support to Management: Assisting senior management with various tasks, such as preparing reports, presentations, and other administrative duties.

Job Features

Job CategoryNon-IT
Experience1 - 2 years
SkillsRestaurant Manager
Primary skillsRestaurant Manager
EducationAny Graduate
Openings2

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